Cornish honey is a delicious delicacy made by bees from the nectar of flowers found in the English county of Cornwall. Cornish honey has become a favourite among honey connoisseurs all over the world
The bees are kept in apiaries, which are spaces created exclusively for beekeeping. The majority of these apiaries are found in rural locations with a diverse range of flowers, plants, and trees for the bees to feed on. The nectar from the flowers is collected by the bees, who then break down the carbohydrates in it to create honey. Which they then store in their colonies.
The flavour of Cornish honey is one of its most distinguishing traits. The honey is noted for its delicate, flowery flavour with hints of heather, bramble, and clover. Cornish honey is also recognised for its rich, golden hue and thick, creamy texture.
Health Benefits of Honey
Cornish honey provides many health benefits in addition to its great taste. Honey has been known for centuries for its antibacterial properties. These can aid in infection prevention & overall wellness. It is also high in antioxidants. These help to protect the body from free radicals. Honey can also be used to treat seasonal allergies such as sore throats and coughs.
A number of beekeepers throughout Cornwall produce Cornish honey. These beekeepers work tirelessly to ensure that their bees are well-cared for. This ensures that the honey they produce is the very best quality. Many of these beekeepers now provide apiary tours, allowing visitors to learn more about beekeeping & the honey making process.
One of the best ways to enjoy Cornish honey is to simply drizzle it over toast, add to yogurt or porridge. It can also be used in baking as an alternative natural sweetener. Cornish honey is also a popular ingredient in mead, a fermented honey-based drink that has been enjoyed for centuries in the U.K.